the maguro with goat cheese at uchi
Body:
let me mention that Uchi is easily my favorite sushi restaurant in Austin. HOWEVER, what is up with the Fuji apple slices in the Maguro with Goat cheese? Now, they are bringing it out with 4 huge slices which I have to try to cut with my chopsticks. Will someone please mention to the guys in the kitchen that regular customers, like me, notice things like this and are annoyed by them.
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