Grand Sumo Tournament 2008! June 7-8 in Los Angeles: only the third sumo wrestling tournament ever held in the United States. Are you going?
Let our buddies at Dishola.com show you some dishes that Tyson Cole rates a perfect "10". Click on their logo to find out.
The benefits of eating fish exceed the risks -- so says the Washington Post. We agree!
The City of Austin
Austin Sushi News #48, April 22nd, 2008
Welcome to Austin Sushi News, a friendly by-product of the sushi website for Austin, Texas, www.austinsushi.com. Once in a while, we bring you the scoop on sushi bars and related matters in Austin, Texas. You can UNsubscribe at any time by sending email to email@example.com or by going to our Google Groups mailing list home. Subscribe by going to www.austinsushi.com and filling in the mailing list box. If you have any problems, please send email to firstname.lastname@example.org.
The packed audience at the Slammo (South Lamar Alamo Drafthouse) was delighted to witness Uchi's Tyson Cole take on Chef Masaharu Morimoto on Episode 7, Season 6 of Iron Chef America last month. Though Cole lost, 49 to 42, it really wasn't about the winning. These were two culinary masters in their element (the secret ingredient was ginger) and the results were spectacular.
In true Alamo style, the broadcast of the episode was interspersed with revealing locally-taped segments where Tyson talked about his experiences on the show. A few things Tyson pointed out:
Sure, Tyson lost on Iron Chef, but with Uchi grossing upwards of $100,000 per week, we think he'll be ok.
on Monday night folks, the rest of the time, he's cool), owner of Seoul Sushi Bar, has purchased the Asian market at 5610b North Lamar Blvd and is turning it into a "one stop sushi shop" featuring a sushi teaching kitchen and plenty of Asian groceries. Bookmark this page to find out when the fun begins.
Speaking of sushi pedagogy, if you haven't ventured down to the Sunset Valley Famer's Market yet, you might want to check out the delightful bento boxes made by the husband and wife team behind delibento.com. They also offer sushi-making lessons in your home and will teach your kids too! Read the review on Austin Tidbits.
We confess that we haven't done justice to the growing number of sushi bars that are spreading northward towards Waco and beyond. Those sushi bars would include Sushi Caliente in Cedar Park, Tomo on Parmer Lane, Hayashi in Georgetown, Hakata in Pflugerville, Origami in Round Rock, Kaprow Leaf on Howard Lane, and Chon Som on Wells Branch Parkway (have I missed any? Probably...). And while we're at it, Origami Express near Anderson Lane and Burnet Road has changed owners and will soon be opening as Sushi Kyu, pronounced 'Q' (their web site does not appear to be up yet).
All contents of this newsletter © 2008 austinsushi.com